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  1. Interactions between humans and fauna lay in the heart of the history of human subsistence. In Mesoamerica, the Tehuacán-Cuicatlán Valley (TCV) harbours a high biodiversity with archaeological and ethnoecologi...

    Authors: Mariana Zarazúa-Carbajal, Michelle Chávez-Gutiérrez, Yessica Romero-Bautista, Selene Rangel-Landa, Ana Isabel Moreno-Calles, Luis Fernando Alvarado Ramos, Sandra E. Smith, José Blancas, Ek del Val, María del Coro Arizmendi and Alejandro Casas

    Citation: Journal of Ethnobiology and Ethnomedicine 2020 16:4

    Content type: Review

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  2. Pulque is a fermented beverage prepared with sap of Agave species in Mexico. Management of agaves for this purpose has motivated domestication of some species and high phenotypic variation that commonly causes un...

    Authors: Gonzalo D. Álvarez-Ríos, Fernando Pacheco-Torres, Carmen Julia Figueredo-Urbina and Alejandro Casas

    Citation: Journal of Ethnobiology and Ethnomedicine 2020 16:3

    Content type: Research

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  3. Although multiple studies advocate the advantages of participatory research approaches for ethnoscience, few provide solid contributions from case studies that involve residents in all of the project phases. W...

    Authors: Eliana Rodrigues, Fernando Cassas, Bruno Esteves Conde, Crenilda da Cruz, Eduardo Hortal Pereira Barretto, Ginacil dos Santos, Glyn Mara Figueira, Luiz Felipe Domingues Passero, Maria Alice dos Santos, Maria Angélica Silva Gomes, Priscila Matta, Priscila Yazbek, Ricardo José Francischetti Garcia, Silvestre Braga, Sonia Aragaki, Sumiko Honda…

    Citation: Journal of Ethnobiology and Ethnomedicine 2020 16:2

    Content type: Research

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  4. Fermentation is an ancient technique for preserving and improving the qualities of food and beverages throughout the world. Microbial communities, not seen by the producers of fermented goods, are the actors i...

    Authors: César I. Ojeda-Linares, Mariana Vallejo, Patricia Lappe-Oliveras and Alejandro Casas

    Citation: Journal of Ethnobiology and Ethnomedicine 2020 16:1

    Content type: Research

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  5. Sea lamprey (Petromyzon marinus) is a diadromous fish compromised by various stressors, which can lead to population decline and the urgency of stronger conservation regulation. In the absence of documentation of...

    Authors: Heitor Oliveira Braga, Mário Jorge Pereira, Fernando Morgado, Amadeu M. V. M. Soares and Ulisses Miranda Azeiteiro

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:71

    Content type: Research

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  6. Historically, aquatic environments are linked to the worldview of many local people, where there is an interconnection between the natural world, the supernatural, and the social organization. In this study, w...

    Authors: André Bastos da Silva, João Batista Lopes, Luciano Silva Figueiredo, Roseli Farias Melo de Barros, Wedson Medeiros Silva Souto, Nelson Leal Alencar and Clarissa Gomes Reis Lopes

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:70

    Content type: Research

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  7. Customary medicine of Australia’s Indigenous peoples draws upon knowledge developed through millennia of interaction with Australia’s unique flora and fauna. Many Indigenous Australians are interested in devel...

    Authors: Joanne Packer, Gerry Turpin, Emilie Ens, Beatrice Venkataya and Jennifer Hunter

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:69

    Content type: Research

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  8. The relationship between humans and insects goes long back and is important. Insects provide a multitude of ecosystem services for humans, e g. by pollinating crops and decomposing matter. Our current knowledg...

    Authors: Ingvar Svanberg and Åsa Berggren

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:68

    Content type: Research

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  10. Since ancient times, invertebrates have played an important role in the traditional medicine in many parts of the world. In south-eastern Benin, more specifically in the Plateau Department, invertebrates are w...

    Authors: Laura Estelle Yêyinou Loko, Sédami Medegan Fagla, Azize Orobiyi, Bienvenu Glinma, Joelle Toffa, Omédine Koukoui, Luc Djogbenou and Fernand Gbaguidi

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:66

    Content type: Research

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  11. Ecological migration serves as an important measure for poverty eradication as well as for the protection, inheritance, and utilization of traditional ecological knowledge. This study investigated and cataloge...

    Authors: Ying Ma, Binsheng Luo, Qiang Zhu, Dongxing Ma, Qi Wen, Jinchao Feng and Dayuan Xue

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:65

    Content type: Research

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  12. Due to increasing pressure on natural resources, subsistence agriculture communities in Uganda and Sub-Saharan Africa are experiencing increasingly restricted access to diminishing natural resources that are a...

    Authors: Deborah Wendiro, Alex Paul Wacoo and Graham Wise

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:64

    Content type: Research

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  13. Zongzi, a common Chinese rice-pudding and one of the most symbolic foods in traditional Chinese festivals, is integral to both Chinese traditional culture and daily meals. Traditionally, the leaves of different p...

    Authors: Fengke Lin, Binsheng Luo, Bo Long and Chunlin Long

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:63

    Content type: Research

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  14. The analysis of ancient calcified dental plaque is a powerful archaeobotanical method to elucidate the key role of the plants in human history.

    Authors: Alessia D’Agostino, Angelo Gismondi, Gabriele Di Marco, Mauro Lo Castro, Rosaria Olevano, Tiziano Cinti, Donatella Leonardi and Antonella Canini

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:62

    Content type: Research

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  15. Ecosystems provide humanity with goods and services known as ecosystem services. The value of these services represents a basis for political decision-making. To be sure that these decisions are made on a vali...

    Authors: Gerard N. Gouwakinnou, Séverin Biaou, Fifanou G. Vodouhe, Marc S. Tovihessi, Beranger K. Awessou and Honoré S. S. Biaou

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:61

    Content type: Research

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  16. Wild edible and medicinal plants were an important component of traditional diets and continue to contribute to food security, nutrition, and health in many communities globally. For example, the preparation a...

    Authors: Binsheng Luo, Feifei Li, Selena Ahmed and Chunlin Long

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:60

    Content type: Research

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  17. Iraqi Kurdistan is a special hotspot for bio-cultural diversity and for investigating patterns of traditional wild food plant foraging, considering that this area was the home of the first Neolithic communitie...

    Authors: Andrea Pieroni, Hawre Zahir, Hawraz Ibrahim M. Amin and Renata Sõukand

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:59

    Content type: Research

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  18. The Tehuacán-Cuicatlán Valley is a region of outstanding biocultural diversity, harboring eight indigenous ethnic groups and a remarkable biodiversity in a territory 10,000 km2 extent. Ethnobotanical studies of t...

    Authors: Leonor Solís and Alejandro Casas

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:58

    Content type: Research

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  19. Previous lists number from 55 to 176 plant species as “Biblical Medicinal Plants.” Modern studies attest that many names on these lists are no longer valid. This situation arose due to old mistranslations and/...

    Authors: Amots Dafni and Barbara Böck

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:57

    Content type: Research

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  20. The Hani people in the Honghe Prefecture of Southeastern Yunnan, China, have practiced terraced rice paddy farming for more than 1300 years. These rice fields, combined with the surrounding forests and water s...

    Authors: Binsheng Luo, Bo Liu, Hongzhen Zhang, Hongkang Zhang, Xuan Li, Lijuan Ma, Yizhou Wang, Yujia Bai, Xinbo Zhang, Jianqin Li, Jun Yang and Chunlin Long

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:56

    Content type: Research

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  21. Animals from various taxonomic groups are commonly used in folk medicine, and their selection seems to be directly linked to their availability and accessibility. In the present study, we analyzed the use of a...

    Authors: Iamara da Silva Policarpo Brito, Anna Karolina Martins Borges, Sérgio de Faria Lopes, Thelma Lúcia Pereira Dias and Rômulo Romeu Nóbrega Alves

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:55

    Content type: Research

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  22. Traditional habitat knowledge, like the classification of folk habitats and how people partition their landscape into habitats, is an emerging but still understudied part of traditional ecological knowledge. O...

    Authors: B. Gantuya, Á. Avar, D. Babai, Á. Molnár and Zs Molnár

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:54

    Content type: Research

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  23. Groupers are a vulnerable but economically important group of fish, especially for small-scale fisheries. We investigated catches and local ecological knowledge (LEK) of diet, habitat, and past fishing experie...

    Authors: Alpina Begossi, Svetlana Salyvonchyk, Branko Glamuzina, Shirley Pacheco de Souza, Priscila F. M. Lopes, Regina H. G. Priolli, Djalma Osmanir do Prado, Milena Ramires, Mariana Clauzet, Cleverson Zapelini, Daiana T. Schneider, Luis T. Silva and Renato A. M. Silvano

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:53

    Content type: Research

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  24. The Yeşilli district (Mardin) is located in the southeastern of Turkey and hosts different cultures. The objective of this study was to record the traditional knowledge of wild edible plants used by indigenous...

    Authors: Yeter Yeşil, Mahmut Çelik and Bahattin Yılmaz

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:52

    Content type: Research

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  26. To best of our knowledge, this is the first quantitative ethnobotanical study with the aim of documenting the local knowledge and practices of using plants for curing diseases in the Cava de’ Tirreni area, Sal...

    Authors: Mattia Mautone, Laura De Martino and Vincenzo De Feo

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:50

    Content type: Research

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  27. Hñahñu (Otomi) farmers organize their experiences and ecological learning into a farmland system designed to grow food in areas of scarce water and low soil fertility. The purpose of this paper is to examine H...

    Authors: José María León Villalobos, Verónica Vázquez García, Enrique Ojeda Trejo, Michael K. McCall, Juan Hernández Hernández and Gaurav Sinha

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:49

    Content type: Research

    Published on:

  28. Societies have selected their food for health, cultural, religious, political, economical, and environmental reasons. Most of the food included in Sikuani traditional diet still comes from wild natural resourc...

    Authors: Luisa Fernanda Cubillos-Cuadrado, Daniela Stephany Muñoz-Hernández and Carlos Alberto Vásquez-Londoño

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:48

    Content type: Research

    Published on:

  29. Please note that following publication of the original article [1], Figs. 4, 5 and 6 in the article have been updated to remove oblique lines that were erroneously rendered in the figures.

    Authors: Hamadou Moussa, Valentin Kindomihou, Thierry D. Houehanou, Idrissa Soumana, Oumarou Souleymane and Mahamadou Chaibou

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:47

    Content type: Correction

    Published on:

    The original article was published in Journal of Ethnobiology and Ethnomedicine 2019 15:37

  30. Hornbills are known to play an important role in rainforests as agents of seed dispersal. Decades of scientific research has led to a vital body of knowledge on hornbill taxonomy, ecology, distribution, and co...

    Authors: F. Merlin Franco and Misa Juliana Minggu

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:46

    Content type: Research

    Published on:

  31. Being an isolated locality and having a tough mountainous terrain, strong ethnomedicinal practices still prevail in Dhirkot and its allied areas, which have been rarely explored yet. The present study was inte...

    Authors: Asia Farooq, Muhammad Shoaib Amjad, Khalid Ahmad, Muhammad Altaf, Muhammad Umair and Arshad Mehmood Abbasi

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:45

    Content type: Research

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  32. The article aims to analyze the representativeness of women in ethnobiological publications within the Brazilian context, as well as to relate the difficulties faced by women in their scientific careers in ter...

    Authors: Taline Cristina da Silva, Patrícia Muniz de Medeiros, Natalia Hanazaki, Viviane Stern da Fonseca-Kruel, Juliane Souza Luiz Hora and Stephanie Gomes de Medeiros

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:44

    Content type: Research

    Published on:

  35. The Wuliang Mountains of the Jingdong region is a settlement area of the Yi community located in south-western Yunnan Province in China. Due to its unique geographical location, this area harbours abundant med...

    Authors: Lunlun Gao, Neng Wei, Guoping Yang, Zhenxian Zhang, Guizhou Liu and Chuantao Cai

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:41

    Content type: Research

    Published on:

  36. Traditional medicinal plants are still used today in many Aboriginal communities across Australia. Our research focused on the contemporary use of such plants in the two communities within the Tiwi Islands, Wu...

    Authors: Adam Thompson, Gemma Munkara, Marie Kantilla and Jacinta Tipungwuti

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:40

    Content type: Research

    Published on:

  37. Elaphrodes lactea Gaede is a highly praised edible lepidopteran insect in the Miombo forest in the DRC. Both caterpillars and pupae of this species are consumed. Following recent declines in the Miombo forest, it...

    Authors: Olivier Bomolo, Saliou Niassy, Chrysantus M. Tanga, Auguste Chocha, Laetitia Tartibu, Mylor N. Shutcha, Baboy Longanza, Sunday Ekesi and David M. Bugeme

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:39

    Content type: Research

    Published on:

  38. Atacora Chain of Mountains (ACM) is the Benin part of a range of mountains lying from Benin to Ghana through Togo. It provides goods and services to people and is dominated by rural communities with heavy reli...

    Authors: Fidèle Tchossi Moutouama, Samadori Sorotori Honoré Biaou, Boateng Kyereh, Winston Adam Asante and Armand K. Natta

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:38

    Content type: Research

    Published on:

  39. An ethnobotanical study was conducted in the eight regions of Niger to identify local knowledge variation of millet (Pennisetum glaucum (L.) R. Br) uses. In fact, the level of individual knowledge can be affected...

    Authors: Hamadou Moussa, Valentin Kindomihou, Thierry D. Houehanou, Idrissa Soumana, Oumarou Souleymane and Mahamadou Chaibou

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:37

    Content type: Research

    Published on:

    The Correction to this article has been published in Journal of Ethnobiology and Ethnomedicine 2019 15:47

  40. The Guatemalan Highlands is a region of great but so far poorly known mycological diversity. People living in this area have long used wild fungi as a source of food and income. However, our knowledge of the e...

    Authors: J. P. Mérida Ponce, M. A. Hernández Calderón, O. Comandini, A. C. Rinaldi and R. Flores Arzú

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:36

    Content type: Research

    Published on:

  42. The use of animals and animal-derived materials in traditional medicine constitutes an important part of the belief systems of indigenous African cultures. It is believed to be rapidly expanding in South Afric...

    Authors: Willem A. Nieman, Alison J. Leslie and Anita Wilkinson

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:34

    Content type: Research

    Published on:

  43. This study aimed to survey the knowledge and use of mammals by the residents of the rural community of Capivara in the municipality of Solânea (Paraíba State, Northeast Brazil) and to propose a new method of u...

    Authors: Suellen da Silva Santos, Reinaldo Farias Paiva de Lucena, Hyago Keslley de Lucena Soares, Vanessa Moura dos Santos Soares, Natalice Santos Sales and Lívia Emanuelle Tavares Mendonça

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:33

    Content type: Research

    Published on:

  44. Ethnobotanical studies on folk medicinal plants used by Mongol herdsmen have been conducted in some areas of Inner Mongolia and Xinjiang, China. However, ethnobotanical findings are preliminary and not compreh...

    Authors: Wurchaih, Huar, Menggenqiqig and Khasbagan

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:32

    Content type: Research

    Published on:

  45. Historically, indigo-yielding plant species were important cash crops from Central Asia to the southern United States and Central America. Indigo-dyed textiles were widely traded along the legendary Silk Road ...

    Authors: Libin Zhang, Lu Wang, Anthony B. Cunningham, Yuru Shi and Yuhua Wang

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:31

    Content type: Research

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  46. Traditional medicine has an important role in local communities, who use plants in the treatment of various diseases. The research of traditional uses of medicinal plants allows us to document and analyze ethn...

    Authors: Cidália Vinagre, Sandra Vinagre and Ermelinda Carrilho

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:30

    Content type: Research

    Published on:

  47. The Orchidaceae are noted for their floral diversity. In the Mount Cameroon Region (MCR), the genus Bulbophyllum is the most represented genus of the entire flora of this region. Despite the large number of di...

    Authors: B. A. Fonge, S. E. Essomo, T. E. Bechem, P. T. Tabot, B. D. Arrey, Y. Afanga and E. M. Assoua

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:29

    Content type: Research

    Published on:

  48. Traditional knowledge (TK) on the different uses of under-valued fruit tree species including Gardenia erubescens Stapf & Hutch.—a plant species of least concern (LC) based on International Union for Conservation...

    Authors: Korotimi Ouédraogo, Kangbéni Dimobe, Issouf Zerbo, Daniel Etongo, Alhassane Zare and Adjima Thiombiano

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:28

    Content type: Research

    Published on:

  49. In Lao PDR, the Hmong ethnic group has extensive knowledge about the use of medicinal plants. However, despite the importance of the Hmong pharmacopeia as a primary health care resource, no study has been unde...

    Authors: Jean Marc Dubost, Chiobouaphong Phakeovilay, Chithdavone Her, Audrey Bochaton, Elizabeth Elliott, Eric Deharo, Mouachan Xayvue, Somsanith Bouamanivong and Geneviève Bourdy

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:27

    Content type: Research

    Published on:

  50. The taxon Lepidoptera is one of the most widespread and recognisable insect orders with 160,000 species worldwide and with more than 20,000 species in Africa. Lepidoptera have a complete metamorphosis and the ...

    Authors: Arnold van Huis

    Citation: Journal of Ethnobiology and Ethnomedicine 2019 15:26

    Content type: Research

    Published on:

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